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About Carrot

Our story

From a simple side project to a global endeavor.

Carrot's founders met while working on global sporting events in Brazil and seeking innovative greening solutions. Ian was leading a green-building effort for the 2014 FIFA World Cup, while Marcelo was the event operator for the first International X Games in Foz do Iguaçu in 2013.

Much of that work was never completed because the incentives between event owners, funders, and builders were not aligned.

A small experiment in Brasília — and the impact it produced — brought Ian and Marcelo together to pursue something far more ambitious at the intersection of resource management and climate.

Marcelo Doria on the training field at EXOS
Marcelo DoriaVice-President & Co-founder
A worker collecting sorted recyclables at an Instituto Ecozinha station in Brasília
Instituto Ecozinha · Brasília

Insight

Zero Waste is very achievable.

Marcelo's visit to Brasília — and Ian's zero-waste experiment with bars and restaurants reaching a ~93% recycling rate — left him surprised: why was such a big global problem still unsolved?

The insight was simple: sort food waste from every other material, and zero waste follows.

~86participating establishments
~93%diversion from landfill

Zero Waste Goal: minimum 90% diversion from landfill, incineration, and the environment.

Scope: Instituto Ecozinha operating record, Brasília.

A collection crew loading blue food-waste barrels onto a truck in front of a Brasília restaurant strip
Ecozinha's food-waste collection system and member restaurants.

And yet it failed

The problem

The project couldn't scale.

It could not grow beyond the ~86 restaurants willing to pay more to recycle.

Better logistics could help deliver zero waste, but the added cost, free landfilling, and lack of enforcement made the project stall. This was a market that didn't exist and had to be built.

~50%of municipal waste in Latin America is organic.UNEP · IDB · corroborated by What a Waste 3.0
<1%While it is nearly 100% recyclable, less than 1% is composted in Latin America — and only 0.4% in Brazil.World Bank · What a Waste 3.0 · ABREMA 2023
~2xComposting is about twice as expensive as landfilling organic waste.The green premium that must be closed.

Digging deeper

The economics.

Marcelo and Ian dug into collection, hauling, and recycling to understand what circularity really costs and what was missing.

Ian and Marcelo beside a truck loaded with collection barrels
Ian and Marcelo with Ecozinha's economics on a planning wall

The search

Finding a way to close the cost gap.

Every route to scale ran into the same wall: burying waste stays cheaper than recycling it. New capital was needed to change incentives at a system level.

If only we could harness the climate benefits of methane reduction at landfills through biological treatment — it could be the catalyst we needed.

Understanding

Understanding the opportunity

  1. Organic waste buried in landfills produces methane — a superpollutant 81x more potent than CO₂ over 20 years and responsible for roughly 30% of global warming.

  2. Diverting it to biological treatment reduces its release almost entirely. It also produces fertilizers, green power, and proteins.

  3. Carbon financing from methane reduction, shared across the supply chain, could cover the cost gap and enable the market to flip.

  4. As the industry grows, Food EPR and Pay-As-You-Throw policies can scale it to municipality-wide zero waste.

The incredible impact

“Cutting methane is the single biggest and fastest strategy for slowing down warming.”— Durwood Zaelke · Reuters, 2021
~20%of methane comes from wasteYet, astonishingly, organic-waste management received only $22M of $13.7B in global methane finance — just 0.16%.UNEP · global methane evidence · CPI, Waste not · Landscape of Methane Abatement Finance
67–76Gigatons — opportunity with circularityof cumulative CO₂e savings could come from the circular economy between 2026 and 2050.WBCSD, Global Circularity Protocol
85%Circularity's cooling potentialof the emissions cuts needed for a well-below-2°C pathway come from circular-economy strategies.Circle Economy, Circularity Gap Report 2021

The takeaway

Sorting organic waste is the key to fast and deep methane reductions and to unlocking the much larger low-carbon circular economy.

This was no longer a waste project — it was one of the greatest climate opportunities available today.

Our Mission was born.

Our work since

Marcelo Doria and Ian McKee at San Francisco's Zero Waste Forum

San Francisco's Zero Waste Forum — Ian and Marcelo launching the Carrot initiative.

On biowaste recycling

We believe no other intervention available today delivers comparable speed, scale, and co-benefits across climate cooling, resource protection, and social impact.

Meet the team
Our vision

A world capable of recovering at least 90% of its materials — where environmental and social public goods are valued and financed.

Our mission

Build the shared infrastructure and financing mechanisms that make verified circular-economy outcomes bankable at scale.